February 05, 2020
Bubble Up Chicken
Casserole
 |  |
|
2 c Cooked, Shredded Chicken 1 can Cream of Chicken Soup 1 c Sour Cream 1 c Shredded Cheddar Cheese 1-1/2 c Frozen Veggies 1 tsp Garlic Powder 1/2 tsp Seasoned Salt 12 oz can Refrigerated Biscuits |
In medium bowl, combine chicken, soup, sour cream, cheese, veggies, garlic powder, and salt. Cut each biscuit into quarters and toss pieces into chicken mix. Spray a 9x13 baking pan with cooking spray and spread chicken and biscuit mix evenly. Place pan in preheated oven at 375 degrees and bake for about 35-45 minutes, or until cooked through. Remove from oven and serve. |
